Onboard Dining


Historical Info The Company The Leaders The Long-timers Captured on Film Behind the Scenes Continental Goodies Early Crews Onboard Dining 1930s 1940s 1950s 1960s 1970s 1980s 1990s 2000s Special Section: Real Estate In Touch Been There Slideshow Continental Facts Continental's View Continental Notebook Cookbook Fun and Games	Clockwise from left: In the 1950s, travelers booked flights at city ticket offices like this one; flight attendants serve passengers dessert during cabin service; a cocktail ticket for passengers aboard a DC-7B Club Coach; first-class menus recall Continental's steps to bring glamour to air travel; fine china used in first class in the 1960s. Photographs: Terry Halsey (dishes and glass)